Pork Pies


Our authentic pork pies are completely cooked and should be traditionally served at room temperature or chilled. Our pork pies can stay in the refrigerator for up to 7-9 days and can last up to 3 months if frozen.  For best results let defrost and enjoy at room temperature.  If you would like to eat your pork pie warm follow the following reheating instructions.  These are guidelines, every oven is different so please check periodically.

Small Pork Pie 

Reheating Frozen Pies 
Preheat oven to 400ºF and bake uncovered for 25 minutes.

Reheating Refrigerated Pies 
Preheat oven to 400ºF and bake uncovered for 15 minutes or until the pie is warm throughout.

Microwaving Refrigerated Pies
Microwave small pies on HIGH for 1 minute.

1lb. Pork Pies 

Reheating Frozen Pies
Preheat oven to 400ºF and bake uncovered for 40 minutes or until the pie is warm throughout.

Reheating Refrigerated Pies 
Preheat oven to 400ºF and bake uncovered for 25 minutes or until the pie is warm throughout.

Microwaving Refrigerated Pies
Microwave 1lb. pies on HIGH for 2 minutes.

The best way to eat an English Pork Pie is to reheat it in an oven. A microwaved pie has a tendency to become chewy and the pastry loses its flakiness and crispiness. Please be aware that the gelatin in our pies may liquify once it's heated. All ovens are not created equal, so you may need to adjust the recommended heating times accordingly.

Serving Suggestions

English pork pies are traditionally served cold but that doesn't mean you can't enjoy them hot. Here are our serving recommendations:

Cold

Serve a cold pie with salad, English mustard, pickles or HP brown sauce to make a perfect picnic or party snack.

Hot

Serve a hot pie with mushy peas, chips (fries) or baked beans with condiments like HP brown sauce, mustard or chutney.

 

Sausages


Preheat oven to 410ºF. Place sausages in an oven safe dish and cook for 25 minutes. Flip sausages over once halfway through cooking time for best results.

 

Cornish Pasties, Bakes, Sausage Rolls and Scotch Eggs


All of these baked goods are completely cooked and only need to be reheated to be fully enjoyed. The following pasties, bakes, rolls and eggs can stay refrigerated for up to 5-6 days and can last up to a month if frozen.

Reheating Frozen
Preheat oven to 400ºF and bake uncovered for 30 minutes. 

Reheating Refrigerated 
Preheat oven to 400ºF and bake uncovered for 10-15 minutes or until it's warm throughout.

Microwaving Refrigerated 
Microwave on HIGH for 1½ to 2 minutes.

The best way to eat these English Pork Pie Company baked goods is to reheat them in an oven. Microwaving them can reduce the crispiness and flakiness of the pastry. All ovens are not created equal, so you may need to adjust the recommended heating times accordingly.

Serving Suggestions

Our pasties, bakes, sausage rolls and scotch eggs are best paired with chips (fries), baked beans, mushy peas or mashed potatoes and gravy. You can also enjoy a side salad for a healthier option. These also make for perfect lunchtime snacks as our sausage rolls and scotch eggs can be served hot or cold.

 

Beef and Chicken Pies


Our beef and chicken pies are completely cooked and only need to be reheated to be fully enjoyed. These pies can stay in the refrigerator for up to 5-6 days and can last up to a month if frozen.

Reheating Frozen Pies 
Preheat oven to 400ºF and bake uncovered for 30 minutes.

Reheating Refrigerated Pies 
Preheat oven to 400ºF and bake uncovered for 15 minutes or until it's warm throughout.

Microwaving Refrigerated Pies
First remove pie from its foil tin and microwave on HIGH for 1½ minutes.

The best way to eat an English Pork Pie Company pie is to reheat it in an oven. Microwaved pies have a tendency to become chewy and the pastry loses its flakiness and crispiness. Please also be aware that the gelatin in our pies may liquify once heated. All ovens are not created equal, so you may need to adjust the recommended heating times accordingly.

Serving Suggestions

Our pies are best paired with chips (fries), baked beans, mushy peas or mashed potatoes and gravy. You can also enjoy a side of fresh seasonal vegetables as a healthier option. English Pork Pie Company pies also make for a perfect lunchtime snacks.